Monday, September 6, 2010

Finally! Dessert!!

I have gotten used to having meals without bread. I don't even think about it much any more. Well, I do think of it when they thump down those yeast rolls at Logan's. Oh, I miss those. But, I can still pass them up relatively easily.

The hardest point of the meal for me... everything's done and I'd love a little something sweet. There is no such thing as diabetic friendly cake. Sigh. So, I usually make do with a tiny cup of Sugar Free Jello Pudding or a cup of Carb Master Yogurt. But, recently, I have found a couple of places here in JC that have Diabetic Friendly desserts!!!

Rita's Frozen Custard is just awesome. They have Italian Ices that are sugar free. I got a regular size and couldn't even come close to finishing it. Trust me, go for the kiddie size. Sadly, they do not have sugar free custards. But, the Ices are good enough to make me not really care.

Mona Lisa's Gelatto and Cupcakes has seriously wonderful Gelatto made with Splenda. They had 2 flavors today, European Yogurt (sort of a vanilla flavor) and Tropical Fruit. I got them together and Oh, my... Good stuff!!!

So, that's a good tip for you, if you're out and about and hunting some nicely sugar free goodies!

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